How to make roasted cabbage w/ bacon



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Gather supplies

Cut cabbage into wedges. Put each wedge in a large squares of tin foil.

Drizzle olive oil over cabbage, add a couple drops of lemon juice, soy sauce. Sprinkle with dry seasoning.

Sprinkle crispy bacon bits over top.

Wrap up the individual bundles in the tin foil....

Place in baking sheet. Bake at 350 degrees for 30 minutes.

Delicious! Bonus...no cooked cabbage smell!


Watch the video: Smothered Cabbage With Potatoes and Bacon


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