How to carve and cook pumkin seeds

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One large pumkin, One large spoon, One carving knife, Sharpie marker, Lare bowl for seeds, News paper, Pumkin seeds from one large pumkin, 2 table spoons of butter, 1 tespoon of garlic salt, One teapoon of lawrys seasoning, One teaspoon seasonall, One teasoon salt, Sause pan, Oven